{"id":744,"date":"2022-01-12T09:22:00","date_gmt":"2022-01-12T09:22:00","guid":{"rendered":"http:\/\/www.grandjacquet.fr\/?p=744"},"modified":"2022-09-16T13:53:33","modified_gmt":"2022-09-16T13:53:33","slug":"le-grand-jacquet-dans-le-monde","status":"publish","type":"post","link":"https:\/\/www.grandjacquet.fr\/en\/le-grand-jacquet-dans-le-monde\/","title":{"rendered":"Le grand Jacquet dans le Monde"},"content":{"rendered":"
\n
\"Le<\/figure>\n<\/div>\n\n\n

Domaine du Grand Jacquet :<\/em><\/strong> l’art de bien faire<\/strong><\/em><\/p><\/blockquote>\n\n\n\n

\"Red, white, ros\u00e9... On only 15 hectares of vineyards, between Carpentras and Mazan, Jo\u00ebl and Patricia Jacquet produce an organic and quality wine.\"<\/p><\/blockquote>\n\n\n\n

We would like to thank the newspaper Le Monde and its journalist Laure Gasparotto for this article.<\/p>\n\n\n\n

Find the article in its entirety, by clicking here<\/a>.<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>","protected":false},"excerpt":{"rendered":"

If he is not pruning his vineyard, Jo\u00ebl Jacquet sits under the majestic oak tree of his estate. When he created it in 2000, he didn't have to look far to name it the Grand Jacquet, because the man is tall<\/p>","protected":false},"author":1,"featured_media":5150,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[11],"tags":[],"class_list":["post-744","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-la-presse"],"yoast_head":"\nLe grand Jacquet dans le Monde | Article | Grand Jacquet<\/title>\n<meta name=\"description\" content=\"Le grand Jacquet dans le Monde, Domaine du Grand Jacquet : l'art de bien faire. 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